Chef’s Specialties

Seven Stars Around the Moon

Sliced scallops and roast pork with mixed fresh vegetables and boneless chicken encircled by deep fried shrimps extending from the center of the dish.

General Gau’s Chicken

Chunks of chicken, sauteed with house special sauce. This dish was created for general tso of the hon dynasty

Happy Family

Roast Pork, shrimp, beef, and chicken stir-fried with an assortment of fresh chinese vegetables

Seafood Delight

Assorted seafood from Marky’s store – , shrimp, scallops and crabmeat with chinese vegetables.

Gai Poo Lo Mein

Breaded chicken, beef, shrimp and ham blended with choice vegetables and mushrooms sauteed in oyster sauce and served on a bed of lo mein.